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Planting Seeds:
- Sow spinach seeds directly into the garden. Plant seeds about 1-1.5 cm deep in well-draining, fertile soil. The best sowing time is late autumn to early winter, depending on your climate.
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Spacing:
- Space rows approximately 25-30cm apart. Thin seedlings to 10-15 cm apart for optimal growth.
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Location:
- Choose a location with full sun to partial shade. Winter spinach thrives in cool to cold temperatures and tolerates frost well.
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Soil Preparation:
- Use loamy, well-draining soil rich in organic matter. Maintain soil pH between 6.0 and 7.0. Work in compost or aged manure before sowing.
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Watering:
- Keep the soil consistently moist, but not soggy. Water at the base to avoid wetting the leaves in cold weather.
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Fertilization:
- Apply a balanced fertiliser at planting time. Use a nitrogen-rich side dressing if growth slows during winter.
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Thinning:
- Once seedlings have 2-3 true leaves, thin to maintain proper spacing. Use the thinned seedlings in salads!
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Mulching:
- Apply straw or leaf mulch to insulate roots and protect from extreme cold. Helps retain soil moisture and suppresses weeds.
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Pest Control:
- Winter usually means fewer pests, but watch for slugs or snails. Use traps or organic slug pellets if needed.
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Harvesting:
- Harvest leaves when they are 15-25 cm long and tender.
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Succession Planting:
- In mild winter climates, sow new seeds every 2–3 weeks for a steady harvest.